
I always love healthy bakes so am trying to bake cakes and cookies using whle wheat flour.This was one such try and I used cane sugar for this recipe.Though the cakes were a bit dense as you can see,the flavour and texture was amazing so no complaints.I loved the lemon flavour in the cake and with the lemon syrup drizzle the cake was outstanding.If you like lemon flavour in cakes then am sure you will fall for it as I did.This is the first time I am tasting this flavour in cakes...